wedges of crusty italian bread and rolls dipped in extra virgin olive oil and dusted with garlic, herbs, spices and romano cheese... topped with broasted vegetables. abundanza!!
$
Poultry
The Mediterranean
breast of chicken rubbed with ginger, garlic parmesan cheese and lemon. with seasonal vegetables and tarragon rice
$
Rosemary Lemon Chicken
chicken breast rubbed in rosemary, garlic parmesan cheese & lemon with steamed seasonal veggies over cous cous
$
Garlic Chicken
generous chicken breast encrusted with toasted & fresh garlic, parmesan cheese and topped with sun dried tomatoes, artichoke hearts and cous cous
$
Seafood
Jamaican Jerk Salmon (wild Caught)
rubbed with authentic jamaican spices and broiled. with roasted herb & cheese potatoes and steamed vegetables. maybe served dry, wet, or blackened
$
Mahi Mahi
broiled with olive oil and topped in mango salsa; with rice pilaf & steamed veggies
$
Vegan
Any Chicken You Want
choose from any of our chicken dishes and we'll make it vegan!
$
Bricks In The Road
"bricks" of tofu baked with ginger & garlic, on a "road" of wild rice pilaf and veggies
$
Pasta
Penne Arrabiata
spicy hot, creamy and rich with tomato, our arrabiata is made the florentine way, topped with romano
$
Seafood Ravioli
shrimp, cream cheese and ricotta stuffed ravioli baked until crisp and then blanketed in a light cream chipped smoke salmon (wild caught) sauce
$
Florentine Cheese Ravioli In Bechamela Sauce
topped with portabella mushrooms, broccoli, walnuts and romano cheese
